Bakemaster Dough Scoring Lame 15cm – Stainless Steel Bread Scoring Knife

Create beautifully finished artisan bread with the Bakemaster Dough Scoring Lame. Designed for scoring and slashing bread dough before baking, this practical baking tool features a curved stainless steel blade that helps control how your loaf expands in the oven. Whether you're baking homemade sourdough or traditional bread, it makes it easy to create decorative patterns and achieve a professional-looking finish.

Features

• Measures 15 x 2.5cm, ideal for precise bread scoring.
• Curved stainless steel blade for controlled, accurate cuts.
• Helps bread dough expand during baking without unwanted tearing.
• Perfect for creating decorative patterns on sourdough and artisan loaves.
• Ergonomic handle provides a comfortable, secure grip.
• Lightweight and durable design for easy handling.
• Includes a protective blade cover for safer storage.
• Suitable for home bakers and bread-making enthusiasts.
• Compact design makes it easy to store with other baking accessories.
• Product code: 40532.

How to Use

Once your bread dough has finished proving and is ready for baking, use the curved blade to make controlled cuts across the surface. Create simple slashes to guide expansion or experiment with decorative patterns for an artisan-style finish. Bake according to your bread recipe.

Care Instructions

Hand wash only in warm water and dry thoroughly after cleaning. Do not soak or use strong detergents. Replace the protective blade cover before storing.

From classic sourdough loaves to beautifully patterned homemade bread, the Bakemaster Dough Scoring Lame is a handy addition to any bread baker's toolkit.